US Governemnt on Japan Stopping our beef from being imported

WASHINGTON - Agriculture Secretary Mike Johanns said Friday the U.S. government is investigating a shipment of American beef to Japan that may have contained material considered at risk for mad cow disease, a discovery that prompted Japan to announce another halt to beef imports.


STATEMENT BY AGRICULTURE SECRETARY MIKE JOHANNS REGARDING U.S. BEEF EXPORTS TO JAPAN

January 20, 2006

"We take this matter very seriously and we are conducting a thorough investigation.

"I have talked with Ambassador Kato and I expressed our regret and informed him of our actions. I also offered to provide in writing an outline of our actions and the results of our investigation into this matter.
"Under U.S. regulations, the backbone, or vertebral column, that was exported to Japan is not a specified risk material because it was in beef under 30 months. However, our agreement with Japan is to export beef with no vertebral column and we have failed to meet the terms of that agreement.

"I am dispatching a team of USDA inspectors to Japan to work with Japanese inspectors to reexamine every shipment currently awaiting approval, to confirm compliance with the requirements of our export agreement with Japan.

"I have directed that additional USDA inspectors be sent to every plant that is approved to export beef to review procedures and ensure compliance with our export agreements and I am requiring that two USDA inspectors review every shipment of U.S. beef for export to confirm that compliance. I have also ordered unannounced inspections at every plant approved for beef export.

"These additional inspection requirements in the U.S. will be applied to all processing plants approved for beef export and all beef shipments designated for export from the U.S.

"I am also requiring that all USDA beef inspectors undergo additional training to make certain they are fully aware of all export agreement requirements. And, I have directed my staff to coordinate a meeting of representatives from all U.S. processing plants that export beef to review those requirements.

"While this is not a food safety issue, this is an unacceptable failure on our part to meet the requirements of our agreement with Japan. We take this matter seriously, recognizing the importance of our beef export market, and we are acting swiftly and firmly."

Johanns ordered several actions intended to reassure the Japanese.

What more can we do to protect Americans ?